Hassandarvish, Milad Malaysia’s win at World Pastry Cup a story of determination and hard work. In Malay Mail Online, (26 February 2019), 5 p..
![[img]](http://libraryarchive.sunway.edu.my/style/images/fileicons/text.png) |
Text (Print of online version)
2019_02_26 MM_Malaysia's win at World Pastry Cup a story of determination and hard work.pdf - Published Version Restricted to Repository staff only (683kB) | Request a copy |
Official URL: https://www.malaymail.com/news/eat-drink/2019/02/2...
| Item Type: | News Clippings |
|---|---|
| Additional Information: | P1: (From left) Chefs Loi Ming Ai, Tan Wei Loon, Otto Tay and Patrick Siau. — Picture by Mukhriz Hazim. P2: (From left) Chefs Patrick Siau, Loi Ming Ai, Tan Wei Loon and Otto Tay cheer after winning the World Pastry Cup last month at Lyon. — Picture courtesy of Diph Photography. P3: Team Malaysia’s plated dessert which came with a layer of pomelo from Ipoh. — Picture by Julien Bouvier. P4: The frozen fruit dessert with a butterfly on top. — Picture by Julien Bouvier. P5: Team Malaysia’s chocolate dessert is a work of art. — Picture by Julien Bouvier. |
| Keywords: | Patrick Siau; Loi Ming Ai; Tan Wei Loon; Otto Tay; World Pastry Cup in Lyon, France; Sunway University; School of Hospitality; theme;'Nature, flora and fauna'; chocolate desserts; |
| Subjects: | A > awards C > competitions C > culinary arts (field of study) |
| Divisions: | Sunway University > School of Hospitality & Service Management [formerly School of Hospitality until 2020] |
| Depositing User: | Ms Juwairiah Tan Sulaiman |
| Date Deposited: | 22 Jul 2019 07:10 |
| Last Modified: | 07 Mar 2023 13:02 |
| URI: | http://libraryarchive.sunway.edu.my/id/eprint/2203 |
Actions (login required)
 |
View Item |
