National Pastry Team in world finals. In Sunday Star. StarEdu, (27 January 2019), p. 10.
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2019_01_28. Star. National Pastry Team in world finals.pdf - Published Version Restricted to Repository staff only (396kB) | Request a copy |
Item Type: | News Clippings |
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Additional Information: | P1: All set for the pastry battle are (from left) chefs Tan, Loi, Siau and Tay. |
Keywords: | Sunway University; School of Hospitality; Patrick Siau; Malaysian National Pastry Team; Coupe du Monde de la Patisserie; World Pastry Cup, Lyon, France; Tan Wei Loon; Otto Tay; Loi Ming Ai; 2018 Asian Pastry Cup Singapore; APC; international pastry competition; Marcus Stephenson; Professional Culinaire Association Malaysia; World Pastry Cup in 2011; Soon Pau Voon; Lee Han Ying; Chong Wei Tzeh; Yee Suet Rene; Nur Amirah Mazlan; Elizabeth Lee; Graeme Wilkinson; Embassy of France in Malaysia; Gille Barrier; Fazley Yaakob; Redzuawan Ismail; Chef Wan; 20th edition of Sirha; World Hospitality and Food Service event; |
Subjects: | C > competitions C > culinary arts (field of study) |
Divisions: | Sunway University > School of Hospitality & Service Management [formerly School of Hospitality until 2020] |
Depositing User: | Ms Juwairiah Tan Sulaiman |
Date Deposited: | 14 Feb 2019 07:37 |
Last Modified: | 07 Mar 2023 04:20 |
URI: | http://libraryarchive.sunway.edu.my/id/eprint/1538 |
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